Vanilla Bean Macaroons

It's Passover again and the seder was hosted and prepared by yours truly. In between the brisket, matzo ball soup and side dishes, I really wanted to bake a few Passover sweet treats. So, instead of eating those dreadful canned coconut macaroons I thought why not make my own? It can't be that hard right?

Actually, its pretty simple. It is a three-step process and in no time you can enjoy delicious Passover cookies. They came out so much better than I could have imagined and I would definitely bake these even if it wasn't Passover.